Jack Saloon

Reviews about Jack Saloon

• 5 / 5

  By Jessica Harris
  Amazing food, fast and great staff will fpe sure come back :)
  May 08, 2017
• 4 / 5

  By Trent Walker
  Crazy and delicious food combinations that are very well presented. The crème brûlée was by far the best I've ever tried.
  February 13, 2017
• 3 / 5

  By Cara Kizu
  I went here with my friends for a birthday party, we got in without reservations since we showed up early in the evening, but as the night progressed we found it very crowded and the people were mostly middle aged... we were all 18-25 age range and didn't feel the vibe like other bars/pubs. We thought it'd be more convenient on the south shore near the bus terminals, but it ended up being quite isolated. We stayed a few hours then they changed the music and it went from bad to worse. The music was a mix of old Québécois remixes and "La Macarena"-- not stuff to get down to. It was a a strange atmosphere and I don't think I'd do a take two.
  I'd suggest this place if you reserved and look into who's performing that night... otherwise I wouldn't really suggest it to young adults.
  Ps: If you leave without reservations, you can't get back in later. No exceptions.
  January 27, 2017
• 1 / 5

  By Claudio Sepulveda
  Fat and sweet food and the services is the worst. Very expensive for fat and sugar. The 1st time i went we had a reservation wich the girl cancelled 5 minute before we got there and it was - 30. It was our night off. This place deserve to close.
  December 10, 2016
• 5 / 5

  By Marc-Antoine Pineau
  Girlfriend and I decided on a whim to try this new place (pretty website..) and what a lovely discovery that ended up being! Everyone who tended to us was really nice, with special mention to our waitress, who was extremely pleasant (and funny). We shared the most epic onion rings we've ever eaten as appetizer (8$ for a gigantor platter is reasonable) and some cocktails, which were really good and not that expensive (10$ range). As main courses, we had tartare (one beef, one tuna). Generous portions, lovely presentation. Menu is varied so people who are not into eating RAW MEAT should easily find something to their liking. Great saloon-themed decor. Deals on wine Wednesdays and Thursdays. Will definitely go again. Made a reservation for next week on our way out.
  August 08, 2016